PEEL FRESH Mixed Powerberries
Place 100ml of MARIGOLD PEEL FRESH Mixed Powerberries juice in a small bowl, then add some gelatine powder while whisking with a fork. Leave for 5 minutes until the mixture turns spongy.
Stand the bowl in a heatproof bowl of hot water and stir to dissolve the gelatine (HALAL). Remove from hot water and set aside to cool to a similar temperature as the remaining fruit juice.
Mix and strain into a bowl.
Divide the berries into serving bowls and pour the jelly mixture over. Refrigerate for at least 3 hours.
To make the fruit jelly the centrepiece for a party, increase the quantity of the ingredients to fit the size of a big jelly mould. When ready, serve the chilled jelly on a nice cake stand.